Holly Riddle

Holly Riddle

Holly Riddle is a food, travel and lifestyle writer whose work can be found on Mashed, Daily Meal and Hotels.com, and in a range of publications focused on regional food and living, particularly as it applies to the Northeast United States. She also works in content marketing and ghostwriting, with work appearing in Forbes, Bloomberg and a variety of consumer publications from top food and beverage brands.

Education

Holly has a BA in English Literature and Creative Writing from the University of Kentucky, where she graduated with honors in 2014.


Latest Articles

Creamy risotto in a black skillet garnished with rosemary and sautéed mushrooms.

Is Risotto Rice or Pasta?

Risotto — it looks like rice, but a good plate of risotto is creamy, tender and altogether reminiscent of a pasta dish. So which is it? Rice or pasta?

Woman's hands holding a white bowl filled with cottage cheese and scooping out some with a spoon.

5 New Ways to Eat Cottage Cheese

Cottage cheese is shedding its old-fashioned image, as younger generations embrace its delights and share their love on TikTok. With nearly 500 million views, this dairy favorite is experiencing a modern renaissance.

Grilled fruit kabobs on skewers on parchment paper.

12 Fruits You Need to Grill This Summer

Discover healthful fruits, from apples to pineapples, that are perfect for grilling. Learn techniques and serving ideas to elevate your nutritious summer meals.

Fresh blueberries being held out in a woman's hands.

How to Pick the Best Blueberries

Want to make sure that you pick the best, juiciest, and most flavorful blueberries in the summer? Here’s how to ensure you find the best ones.

Frozen ice cubes of fresh herbs on a wooden cutting board with a burlap background and wood table underneath.

An Easy Hack for Saving Herbs Before They Go Bad 

This hack is the simplest yet effective technique of preserving herbs to maintain their aroma and taste. Learn how to freeze your favorite herbs for long-term storage and enjoy their freshness all year round.